13) 60 Lb Pack


5 Lbs Blade Steak
5 Lbs Pork Chops
5 Lbs Rib Steak or Roast
7 Lbs T-Bone Steak
8 Lbs Pork Spare Ribs
10 Lbs Chicken Legs
10 Lbs Fully Cooked Ham
10 Lbs Regular Ground Beef



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